Brownian thought space

Cognitive science, mostly, but more a sometimes structured random walk about things.

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Location: Rochester, United States

Chronically curious モ..

Tuesday, May 23, 2006

Badger: Tangelfoot

Actually I got this beer for its name. And here is the history of the name from the bottle label:
Many years ago the head brewer hosted a tasting to coin a name for his new ale. Several tankards were consumed and on rising to go he experienced a sudden loss of steering and so unwittingly fell on the perfect name for this legendary ale.
The beer itself is a bit heavy, but rounded-bitter, so right up my alley :) Golden coloured, despite the flavour, alcohol: 5%. The website of the Badger breweries even has on the site some nice recipes with the beer as well! The most promising sounds the Meaty Casserole

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