Badger: Tangelfoot

Actually I got this beer for its name. And here is the history of the name from the bottle label:

Many years ago the head brewer hosted a tasting to coin a name for his new ale. Several tankards were consumed and on rising to go he experienced a sudden loss of steering and so unwittingly fell on the perfect name for this legendary ale.

The beer itself is a bit heavy, but rounded-bitter, so right up my alley :) Golden coloured, despite the flavour, alcohol: 5%. The website of the Badger breweries even has on the site some nice recipes with the beer as well! The most promising sounds the Meaty Casserole